Sunday
Business Hours: 10:00 AM - 9:00 PM$12.50 Bubbles & Mimosas: Boozy Peach, Pom Passionfruit or Guava Pineapple, Bloody Marys: Spicy Serrano, Heirloom Vegetable or Bacon / $13 - $16 Signature Brunch Cocktails
$13 - $18 Brunch Menu
Monday
Business Hours: 11:00 AM - 10:00 PM$5 Glass of House Wine: Red, White or Bubbles / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$5 House Salad / $6 Frosty Fries / $7 House Potato Chips / $8 Spicy Korean Pork Ribs / $9 Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in Bar only.]
Tuesday
Business Hours: 11:00 AM - 10:00 PM$5 Glass of House Wine: Red, White or Bubbles / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$5 House Salad / $6 Frosty Fries / $7 House Potato Chips / $8 Spicy Korean Pork Ribs / $9 Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in Bar only.]
Wednesday
Business Hours: 11:00 AM - 10:00 PM$5 Glass of House Wine: Red, White or Bubbles / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$5 House Salad / $6 Frosty Fries / $7 House Potato Chips / $8 Spicy Korean Pork Ribs / $9 Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in Bar only.]
Thursday
Business Hours: 11:00 AM - 10:00 PM$5 Glass of House Wine: Red, White or Bubbles / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$5 House Salad / $6 Frosty Fries / $7 House Potato Chips / $8 Spicy Korean Pork Ribs / $9 Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in Bar only.]
Friday
Business Hours: 11:00 AM - 12:00 AM$5 Glass of House Wine: Red, White or Bubbles / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$5 House Salad / $6 Frosty Fries / $7 House Potato Chips / $8 Spicy Korean Pork Ribs / $9 Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in Bar only.]
Saturday
Business Hours: 10:00 AM - 12:00 AM$12.50 Bubbles & Mimosas: Boozy Peach, Pom Passionfruit or Guava Pineapple, Bloody Marys: Spicy Serrano, Heirloom Vegetable or Bacon / $13 - $16 Signature Brunch Cocktails
$13 - $18 Brunch Menu
Updated: Wednesday, November 13, 2024
Bar information is subject to change.
$2 12oz. Domestic Bottles / $3 12oz. Import Bottles, Well Drinks / $4 20oz. Bomber Beer / $5 Signature Cocktails / $6 Sake Bomber: 20oz. Beer (Kirin or Kirin Light) w/Small Gekkeikan Sake
$3 Haru Maki (4pc), Steamed or Crispy Fried Gyoza, Crab Salad, Spring Mix Salad, Cucumber Salad, Rolls: California, Eel Cucumber, Spicy Snow Crab, Sweet Potato, Spicy Tuna, Spicy Salmon, Alaska, Vegetable, Spicy Yellowtail / $4 Crab Jalapeño Popper, Fried Shrimp Shumai / $6 Rolls: Crazy, Godzilla, Crunchy, Rainbow, Citrus, River / $8 Rolls: Dragon, Tequila, Spicy Girl, Las Vegas, Ocean