Culinary Dropout is a place where friends gather to enjoy good food, music, Happy Hour, signature cocktails, weekend brunch and good times!
Culinary Dropout is a place where friends gather to enjoy good food, music, Happy Hour, signature cocktails, weekend brunch and good times!
Sunday
Business Hours: 10:00 AM - 10:00 PM$13 Bubbles & Mimosas: Boozy Bellini, Watermelon Coco, Guava Pineapple / $14 Bloody Marys: Serrano & Jalapeño, Heirloom Vegetable or Bacon / $13 - $16 Signature Brunch Cocktails
$13 - $18 Brunch Menu
Monday
Business Hours: 11:00 AM - 11:00 PM$5 16oz. Draught Beer, Glass of House Wine: Red, White or Bubbles / $6 20oz. Draught Beer / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$6 House Salad, House Potato Chips, Frosty Fries / $9 Spicy Korean Pork Ribs, Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Spicy Shrimp Crispy Rice / $13 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in the Bar only.]
Tuesday
Business Hours: 11:00 AM - 11:00 PM$5 16oz. Draught Beer, Glass of House Wine: Red, White or Bubbles / $6 20oz. Draught Beer / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$6 House Salad, House Potato Chips, Frosty Fries / $9 Spicy Korean Pork Ribs, Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Spicy Shrimp Crispy Rice / $13 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in the Bar only.]
Wednesday
Business Hours: 11:00 AM - 11:00 PM$5 16oz. Draught Beer, Glass of House Wine: Red, White or Bubbles / $6 20oz. Draught Beer / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$6 House Salad, House Potato Chips, Frosty Fries / $9 Spicy Korean Pork Ribs, Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Spicy Shrimp Crispy Rice / $13 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in the Bar only.]
Thursday
Business Hours: 11:00 AM - 11:00 PM$5 16oz. Draught Beer, Glass of House Wine: Red, White or Bubbles / $6 20oz. Draught Beer / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$6 House Salad, House Potato Chips, Frosty Fries / $9 Spicy Korean Pork Ribs, Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Spicy Shrimp Crispy Rice / $13 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in the Bar only.]
Friday
Business Hours: 11:00 AM - 12:00 AM$5 16oz. Draught Beer, Glass of House Wine: Red, White or Bubbles / $6 20oz. Draught Beer / $8 Long Afternoon Iced Teas, The Classics, Safety Meeting (Dropout Whiskey + Coors Banquet), Sunny Daze (Pineapple Rum + Hazy IPA Pint), Jalisco Hillbilly (Corazon Blanco Tequila + Tecate), 0.38 Special (Evan Williams Bourbon + Miller High Life)
$6 House Salad, House Potato Chips, Frosty Fries / $9 Spicy Korean Pork Ribs, Crispy Brussels Sprouts / $11 Soft Pretzels & Provolone Fondue / $12 Spicy Shrimp Crispy Rice / $13 Antipasti Plate, BBQ Pork Belly Nachos, Wagyu Pigs in a Blanket
[Happy Hour available in the Bar only.]
Saturday
Business Hours: 10:00 AM - 12:00 AM$13 Bubbles & Mimosas: Boozy Bellini, Watermelon Coco, Guava Pineapple / $14 Bloody Marys: Serrano & Jalapeño, Heirloom Vegetable or Bacon / $13 - $16 Signature Brunch Cocktails
$13 - $18 Brunch Menu
Updated: Wednesday, July 09, 2025
Bar information is subject to change.
