Abbey's Real Texas BBQ
Miramar, San Diego
All of Abbey's meats are slow cooked on site in cast iron smokers heated only with green oak and mesquite. The Beef Brisket and the Pork Shoulder are cooked for 18 to 24 hours! Their sides, including coleslaw, rice, and beans are made fresh daily on site with long held family recipes.
Happy Hour Specials
$2 Off All Beer $8.99 Sliced Hot Links (2), Sliced Mild Kielbasa Sausage $12.99 Smoked Burnt Ends, Wings (8): BBQ Hot or Mild, Lemon, Carolina Tangy Gold or Garlic Parmesan
Mon3:00 PM - 6:00 PM
Tue3:00 PM - 6:00 PM
Wed3:00 PM - 6:00 PM
Thu3:00 PM - 6:00 PM
Fri3:00 PM - 6:00 PM
RESTRICTIONS
Happy Hour available for Dine-In only.
Contact
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