Stake Chophouse & Bar is a modern steakhouse with a contemporary setting in downtown Coronado. Enjoy fresh raw oysters, chef-driven bar appetizers, refreshing cocktails & martinis, and an award-winning wine list on a fireside patio with the best view of Orange Ave.
Stake Chophouse & Bar is a modern steakhouse with a contemporary setting in downtown Coronado. Enjoy fresh raw oysters, chef-driven bar appetizers, refreshing cocktails & martinis, and an award-winning wine list on a fireside patio with the best view of Orange Ave.
Sunday
Business Hours: 4:00 PM - 9:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Monday
Business Hours: 4:00 PM - 9:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Tuesday
Business Hours: 4:00 PM - 9:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Wednesday
Business Hours: 4:00 PM - 9:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Thursday
Business Hours: 4:00 PM - 9:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Friday
Business Hours: 4:00 PM - 10:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Saturday
Business Hours: 4:00 PM - 10:00 PM$5 Select Beer / $6 Premium Well Drinks / $7 Select Wines by the Glass / $8 Select Cocktails / $10 Stake Martini / $22 Veuve Clicquot by the Glass
$6 Wagyu Popcorn, Oyster Shooter / $9 Stake Fries / $15 Stake Burger Sliders / $16 Salt Spring Island Mussels, Wood Fired Flatbread, Seasonal Veggie Flatbread, Filet Mignon Steak Skewers / $18 Half Dozen Oysters, Seared Hawaiian Tuna Slider / $24 California Blue Prawns / $29 Hawaiian Tuna Poke / $31 Steak (4oz. Petit Filet) & Frites
[Happy Hour available in the Bar & Orange Ave Patio only; menu items rotate based on seasonal availability; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
Updated: Friday, April 05, 2024
Bar information is subject to change.