Saltwater%20cocktail%20lineup

Saltwater

Saltwater is a fine dining experience, with a focus on the fresh fish and seafood that is flown in daily from the Mediterranean Sea! Other menu offerings include prime-aged steaks, homemade pasta, and fresh organic produce from local, sustainable farmers.

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Staticmap?markers=32.7114, 117
565 Fifth Ave.
San Diego, CA 92101
(619) 525-9990
Saltwater%20cocktail%20lineup

Saltwater

Saltwater is a fine dining experience, with a focus on the fresh fish and seafood that is flown in daily from the Mediterranean Sea! Other menu offerings include prime-aged steaks, homemade pasta, and fresh organic produce from local, sustainable farmers.

Staticmap?markers=32.7114, 117
565 Fifth Ave.
San Diego, CA 92101
(619) 525-9990
Facebook black bar Twitter black bar Google black bar Youtube black bar Pinterest black bar Instagram black bar Website black bar
Bar owners - click here to activate your social media links
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Join the Kingdom and get a complimentary small plate from participating locations every day of the month! Sign up now for Royal Perks and get a free 30-day trial!

Sunday

Business Hours: 4:00 PM - 10:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Monday

Business Hours: 4:00 PM - 10:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Tuesday

Business Hours: 4:00 PM - 10:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Wednesday

Business Hours: 4:00 PM - 10:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Thursday

Business Hours: 4:00 PM - 10:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Friday

Business Hours: 4:00 PM - 11:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Saturday

Business Hours: 4:00 PM - 11:00 PM
Happy Hour: 4:00 PM - 6:00 PM

50% Off Specialty Cocktails / $6 Drafts, Wells & House Wine by the Glass / $25 Bottle of House Champagne + 1/2 Dozen Oysters

$7 Hand Cut Fries, Baby Romaine Caesar or Greek Salad / $8 Bok Choy, Wild Mushrooms, Roasted Brussels Sprouts / $9 Half Dozen Saltwater Oysters, Fishermen's Wharf-Style Crab Cakes, Clam Chowder / $10 Beef Sliders (2), Meatballs, Aguachile, Spicy Crispy Calamari, Saltwater Lobster Bisque, Catch of the Day Ceviche / $12 Hand Cut Steak Tartare, Fish Tacos (2), Yellowtail & Tuna Sashimi / $14 Mediterranean Spreads Board, Tuna Tostada, Shrimp Cocktail, Clams & Mussels, Lobster Mac & Cheese, Grilled Salmon w/Mashed Potatoes / $18 Dungeness Crab Cocktail / $32 Lobster Masago

[Happy Hour pricing may not be combined with any other offers; a 3.95% surcharge will be added to all Guest checks to help cover increasing costs and employee wages/benefits.]


Updated: Thursday, February 29, 2024

Bar information is subject to change.

To Do
TV's - 1
Pool Tables - 0
Darts - No
Live Music - No
Disc Jockey - No
Jukebox - No
Karaoke - No
Trivia - No
Amenities
Patio Area - Yes
Heated Patio - Yes
Smoking - No
Wifi - Yes
Dog Friendly - Yes
Check Please
Cash Only - No
VISA & MC - Yes
AMEX - Yes
Menus
Breakfast - No
Lunch - No
Dinner - Yes
Late Night - No
Brunch - N/A

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