$7 Draft Beer / $9 Happy Hour Red or White Wine / $10 - $12 Featured Cocktails

$7 Roasted Garlic Foccacia, Burnt Brussels Sprouts, Salt & Pepper Fries / $9 Italian Chopped Salad, Fried Stuffed Squash Blossoms (2) / $12 Giant Meatball w/Mascarpone Polenta / $15 Cucina Burger / $40 Pizza + Bottle: Margherita or Pepperoni Pizza + a Bottle of White or Red Wine of the Week

[Happy Hour available at the Bar only; a 3.95% surcharge will be added to each check to help support increased wages and benefits for team members.]

$7 Draft Beers / $10 Wines By The Glass (13 varietals), Featured Signature Cocktails

$5 House Bread & Tapenade / $10 Truffle Fries / $12 Calamari Fritti, Tarte Flambée, Parc Sliders (2), Parc Ceviche / $14 Lobster Arancini, Artisan Cheese Board, Seared Ahi or Wagyu Sliders (2) / $15 Smoked Salmon Blini, Spicy Shrimp Provencal / $16 Steamed Mussels / $24 Fresh Oysters (6), Pomme Russe

[Happy Hour available in the Bar & Patio only.]

$6 Wells, Wine, Beer / $20 Tin Can Backyard Beer Bucket

$20 Combo: Balboa Burger + Side of Choice or Fries + Any Beer

$2 Off All Beers / $9 Kalimotxo / $9.50 Rotating Glasses Of Wine & House Sangria ($31 Carafe / $32 Bottle) / $10 Vermut Rojo Cocktail / $24 House Blind Flight Trio

$7 Spanish Gordal Olives / $8.50 Gildas / $10 Tomato Bruschetta, Roasted Seasonal Vegetables w/Tahina Sauce / $13 Provoleta w/Chimichurri & Crostini / $14 Caprese / $15 Morcilla Pintxo Trio / $16 Steak & Chimichurri Crostini Duo / $17 Madras Curried U-10 Tiger Prawns

[Happy Hour not valid on holidays.]