$4 Bali Fries (Wasabi or Savory Spicy Seasoned) / $6 Edamame (spicy ponzu, sea salt, garlic or hurricane) / $7 Flash Fried Shishito Peppers / $8 Spinach Cream Cheese Lumpia, Crispy Calamari, Island Beef Skewers / $10 Firecracker Pork Ribs, Coconut Shrimp / $12 Bali Hai Tuna Poke

[Happy Hour available in the Bar & Lounge; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]

$1 Off Drafts & Signature Drinks / $2 Off Wines by the Glass (excludes house wines)

$4.50 Carne Asada Street Taco / $7 Quesadilla / $10 Chicken Wings / $12 Chicken Potstickers / $14 Wagyu & Pork Meatballs

[Happy Hour available in the Bar & Bar Patio for dine-in guests only; a 5% surcharge will be added to all Guest checks to help cover increasing costs in employee wages / benefits.]