$4 Bali Fries (Wasabi or Savory Spicy Seasoned) / $6 Edamame (spicy ponzu, sea salt, garlic or hurricane) / $7 Flash Fried Shishito Peppers / $8 Spinach Cream Cheese Lumpia, Crispy Calamari, Island Beef Skewers / $10 Firecracker Pork Ribs, Coconut Shrimp / $12 Bali Hai Tuna Poke
[Happy Hour available in the Bar & Lounge; a 4% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]
$1 Off Drafts & Signature Drinks / $2 Off Wines by the Glass (excludes house wines)
$4.50 Carne Asada Street Taco / $7 Quesadilla / $10 Chicken Wings / $12 Chicken Potstickers / $14 Wagyu & Pork Meatballs
[Happy Hour available in the Bar & Bar Patio for dine-in guests only; a 5% surcharge will be added to all Guest checks to help cover increasing costs in employee wages / benefits.]
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