$11 Select Wines by the Glass (red, white, sparkling) / $11.25 - $18 Featured Signature Cocktails

$7 Baja Fish Taco, Kobe Beef Slider / $16 Hummus Plate / $19 Jumbo Lump Crab Cakes / $19.50 Peruvian Inspired Ceviche / $20 Crispy Goat Cheese Fritters

[A 3% kitchen appreciation fee will be applied to all food & beverage items and shared 100% with the kitchen employees.]

$6 Wine (chardonnay, pinot grigio, sparkling rosé, cabernet sauvignon) / $7 Drafts & Well Drinks / $12 Featured Craft Cocktails

$8 Homemade Chips & Salsa / $10 Chicken Tortilla Soup, Oven Baked Bavarian Pretzel w/Beer Cheddar Cheese & Mustard / $12 “Award Winning” Clam Chowder, Korean BBQ Wings / $17 Smoke Stack Nachos / $18 Classic Baja Fish Tacos / $21 Half Pound Bacon CAB Burger

[A 5% surcharge will be added to all Guest checks to help cover increasing costs in employee wages/benefits.]

$6 Mexican Lager / $8 House Red or White Wine by the Glass / $9 - $10 Featured Cocktails & Martinis / $55 Prisoner Wine Company Bottle

$9 Iceberg Wedge, Marinated Olives / $10 Anson Mills Polenta, Bacon Jam Meatballs, Steak Skewers / $12 Wagyu Sliders / $13 Shrimp Cocktail / $16.50 Moe's Burger